Oh So Delicious Green Cleanser PrintOh So Delicious Green Cleanser Prep Time: 8 minutesCook Time: 5 minutes Yield: 4 Ingredients 1 bunch lacinato kale, chopped, with stems 1/2 medium daikon radish, chopped into 1” chunks 1 tablespoon tamari 1 teaspoon toasted sesame oil 1 tablespoon brown rice vinegar 1 tablespoon agave syrup 1 tablespoon nutritional yeast flakes Instructions Heat a medium sized pot with 2 inches of water. When the water boils, add kale and radish, blanch for 2 minutes. Drain in a colander and transfer to a large mixing bowl. Add all other ingredients and mix well, tasting to adjust amounts to your desire. NotesThis dish has got all of the five tastes: sweet, sour, bitter, salty and pungent. It can be helpful in bringing balance to the system after a period of not so healthy eating. Add some dulse flakes and sesame seeds. Also try adding other vegetables, as you like such as cauliflower, broccoli, string beans, or asparagus, 3.1All material copyright Lyndy Stanway Marsh. By admin| 2017-03-29T13:35:06+00:00 September 3rd, 2013|Leafy Greens|0 Comments About the Author: admin Related Posts Wild Garlic Pesto Gallery Wild Garlic Pesto Broccoli Rabe Broccoli Rabe Basic Blanched Greens Basic Blanched Greens Sautéed Greens with Pine Nuts and Raisins Sautéed Greens with Pine Nuts and Raisins Rainbow Stir Fry Rainbow Stir Fry Leave A Comment Cancel reply Comment Save my name, email, and website in this browser for the next time I comment. Notify me of follow-up comments by email. Notify me of new posts by email.