Chocolate Covered Pomegranate

Prep Time: 10 minutes

Cook Time: 60 minutes

Yield: 8

Ingredients

  • 2 pomegranates (seeds only)
  • 1 10 oz bag of high quality organic dark chocolate

Instructions

  1. Melt chocolate on stove.
  2. Mix in pomegranate seeds until fully covered in chocolate.
  3. Spoon out in droppings onto a parchment lined baking sheet.
  4. Place in the refrigerator for at least 1 hour.

Notes

Courtesy of Kristi Cheek